Burlington Hood Cleaning

#1 Best Restaurant & Facilities Kitchen Exhaust Cleaning Company

We apply NFPA #96 standards for Kitchen Exhaust System Cleaning

We provide a Health & Safety Certificate as per NFPA 96 standards along with before/after pictures when completed

We will provide our WSIB and Liability Insurance information before start of work

What does a kitchen exhaust cleaner do?

What does a kitchen exhaust cleaner do?

Why Kitchen Exhaust Cleaning is Essential for Restaurant Owners
For restaurant owners, a safe and well-maintained kitchen is essential. One of the most important components of a restaurant’s safety system is the kitchen exhaust system. Grease builds up in these exhaust systems over time, leading to an increased risk of fire hazards. The best way to keep these systems clean is through regular maintenance and kitchen exhaust cleaning.

What is Kitchen Exhaust Cleaning?
Kitchen exhaust cleaning is the process of removing grease deposits from the ducts, hoods, fans, and vents of commercial kitchens’ exhaust systems. Without regular cleaning, this grease will accumulate to such an extent that it becomes a serious fire hazard. To remove the grease, kitchen exhaust cleaners use high-powered hoses to blast away the build-up before scrubbing any remaining deposits with wire brushes. In some cases, they may even need to climb onto rooftops in order to access the various components of the exhaust system.

Why Is Kitchen Exhaust Cleaning Important?
It goes without saying that preventing fires in restaurants should be a top priority for all restaurant owners. By keeping their kitchen exhaust systems clean, restaurants can reduce their risk of potential fire hazards significantly. Not only that but regular kitchen exhaust cleaning can also help restaurants meet industry regulations and standards designed to ensure customer safety when dining out. Furthermore, having your kitchen professionally cleaned on a regular basis can help maintain the air quality in your restaurant by removing smoke particles and other pollutants from your cooking area which would otherwise linger in your building if left unchecked.

In summary, kitchen exhaust cleaning is an essential part of any restaurant’s safety plan as it helps keep both customers and staff safe from potential fire hazards while also maintaining air quality inside the building itself. Regular maintenance and professional kitchen exhaust cleaning are key parts to ensuring good health and safety practices at all times within commercial kitchens so make sure you stay on top of yours! If you are looking for experienced professionals who understand how important this service is for restaurant owners then look no further than Metric Marketing – we have years of experience in helping businesses like yours stay safe!

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